A taste of luxury at Etc
A real treasure among Parisian gastronomic restaurants, the Etc is located in the fancy 16th arrondissement, not far from the place de l'Etoile. Its name may sound intriguing, but this bistro is mostly liked for its contemporary chic decor, with its elegant ebony colors. Created by the collaboration between Christian Le Squer and Bernard Pinaud in 2008, Etc quickly acquired a solid reputation in gastronomy, and was even granted a star in the Michelin guide. The menu is full of refined dishes especially prepared to tickle your tastebuds. Soy Peking rib steak, foie gras oyster raviolis with watercress grout: excellence and originality in your plate.
Open Monday - Friday from midday to 2:30pm and from 7:30pm to 10:30pm, on Saturday from 7:30pm to 10:30pm.
Lunch Menu at €48.50.