Between République and Bastille, Loving Hut is a vegan restaurant known for its Asian specialties. All the ingredients used for cooking are 100% vegan, and most of the vegetables are organic and GM-free. Above all, people come here to eat delicious and generous meals, such as the VeggieBurger, the Pho Soup and the Vermicelli of […]
Continue Reading
- February 18, 2014
-
No Comments
Located near the BNF (National Library of France), Yuman is both an organic restaurant and delicatessen. Founded by Gilles Tessier, this restaurant uses fresh, seasonal and organic products, all cultivated less than 100 km away from Paris. These 100% organic raw materials are GM, pesticide and additive-free, and are delivered at Yuman each day. A […]
Continue Reading
- February 11, 2014
-
No Comments
You may have already fallen for the chocolates of the British brand Green and Black’s Organic. Founded in 1991 by Craig Sams and his wife, the company uses organic and ethical cocoa beans, cultivated by fair trade producers, to make organic fine chocolates. The “Maya Gold” bar, made of black chocolate with flavors of orange, […]
Continue Reading
- February 06, 2014
-
No Comments
What is “raw food”? It consists in cooking food for a short time at a very low temperature, in order to re-discover the original savors of the ingredients that you eat almost raw. In Paris, the restaurant “42 Degrés”, located rue du Faubourg Poissonnière, is the first 100% raw and vegan food bistro. The menu […]
Continue Reading
- February 04, 2014
-
No Comments
This new brand proposes 100% natural fruit juices made in France, more precisely in the Alsace region (north-east). The brand's recipe for success? Joyful and colorful packagings, with funny and catchy names, and above all, the use of French quality products. These natural fruit juices are free of conservative and colorants. Borderline do not add […]
Continue Reading
- December 31, 2013
-
1 Comment
The Bio Sphère Café is a 100% organic and gluten-free creperie, patisserie and caterer. Founded by Sylvie, a pastry chef who worked for Ladurée and Angélina, this place appeals all the gourmets looking for products that are both good for their health and delicious. The lovely macaroons and birthday cakes are our favorite products. If […]
Continue Reading
- December 26, 2013
-
No Comments
A few minutes away from our two hotels, the Eiffel tower’s Christmas market, called Trocadéro on Ice, will undoubtedly surprise you. On December 12th, a 300 square meters open-air skating rink will be installed, as well as wooden chalets where you will find all sorts of artisanal products, decorative objects and Christmas present ideas. Two […]
Continue Reading
- December 05, 2013
-
No Comments
Recently open at rue Lafayette in Paris, VG Restaurant is the new temple for fans of vegan burgers. This vegetarian and vegan restaurant prepares tasty and original recipes. Burgers are delicious, just like "Feta et moi !" , made with an omelette of aubergines and shallots served with a stewed onions with balsamik-white pepper flavor, […]
Continue Reading
- November 21, 2013
-
No Comments
After the launch of his first boulangerie-patisserie in the 11th district of Paris, Chef Cyril Lignac has now opened a second address on Butte de Chaillot. This new gourmet place has been decorated in a vintage way and looks like a boutique from old Paris. Inside the decoration is made of earthenware tiles, marble and […]
Continue Reading
- November 14, 2013
-
No Comments
Between two sightseeing tours of Paris, you will probably want to eat a little something. Stop by Miss Green. This small restaurant with 100% green decoration (wood, shades of green) cooks up some balanced and light recipes full of vitamins, perfect to go back to visiting the capital! Miss Green is the proof we can […]
Continue Reading
- November 07, 2013
-
No Comments
